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Kitchen
11 Mistakes Everyone Makes With Fish Tacos
Keri Johnson
Fish tacos are a favorite across the U.S., and they're easy to make at home. Here are some common mistakes to avoid, to make sure yours are delicious.
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Culture
Anju: The Korean Snacks Designed To Be Washed Down With Booze
Jessica Fleming-Montoya
Alcoholic drinks and bite-sized snacks are a match made in heaven, and the swathe of Korean anju offer perfect pairings for drinks both sweet and savory.
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Kitchen
Red Red: The Ghanaian Stew That's So Good They Named It Twice
Cristine Struble
Red red is a classic Ghanaian stew that features black eyed peas cooked in a spicy, tomato-based sauce for a flawless comfort food with a vibrant color.
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Kitchen
Your Slow Cooker Is The Secret To A Way Easier Seafood Boil
Betsy Parks
As communal dining experiences go, there are few more fun than a seafood boil. The only problem is, they take time to prepare. A slow cooker can help.
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Restaurants
Did Texas Roadhouse Really Get Rid Of Its Iconic Peanuts?
Allie Ward
Rumors about Texas Roadhouse discontinuing its peanuts have caused quite a stir among its fans. However, the truth behind these rumors remains unclear.
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Culture
Is There A Difference Between Chinese And Japanese Soy Sauce?
Cristine Struble
While at first glance, the liquid in the bottle appears similar, the ingredients used to create Chinese and Japanese soy sauce develop unique flavors.
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Kitchen
For An Easy Cornbread Upgrade, Use Corn Milk Instead Of Regular
Riya Anne Polcastro
Creating a brand new baking ingredient is easier than you think. It helps eliminate kitchen waste and gives so many recipes a flavor boost.
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Grocery
What Kind Of Tofu Options Does Aldi Have?
Kalea Martin
Shopping at Aldi can sometimes feel like a guessing game. Luckily, when it comes to tofu, you can still turn to the grocery store to buy it.
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Kitchen
Forget The Rings, Top Your Burger With Onion Strings Instead
Stacie Adams
Have you ever attempted to eat a burger stacked with so many toppings it looks comically large? One simple swap could make fully-loaded burgers easier to eat.
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Kitchen
Indian Onion Paste Works As A Delicious Foundation For Countless Meals
Andra Picincu
Brown onion paste is a key Indian base sauce, and serves as a super flavorful first layer for a whole range of curries and gravies. It's easy to make, too.
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Kitchen
The Simple Mistake That's Making Your Beer Bread Dense
Molly Wilson
Adding beer to bread dough is perhaps the simplest way to achieve the perfect rise. But there's one mistake you could be making that creates a dense loaf.
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Kitchen
The Simple 2-Ingredient Chocolate Mousse That Packs A Ton Of Flavor
S. Ferrari
To make a creamy, decadent chocolate mousse using just two ingredients, you can take two different routes, and one of these formulas is even dairy-free.
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Kitchen
Room Temperature Eggs Are The Secret To A Better Breakfast
Madalyn Mackarey
Eggs can be a tricky ingredient even for the most skilled home cooks. You might be surprised at which cooking techniques can be impacted by this one thing.
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What Are Acetate Sheets Used For In Cake Baking?
Patrick Bauman
If you're not already using acetate sheets in your homemade cake baking, here's everything you need to know about why you might want to start.
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Kitchen
Is It Better To Bake A Casserole Covered Or Uncovered?
Betsy Parks
Have you ever been following a recipe very carefully when you realize there's a step missing? With casseroles, it's crucial to know about this one thing.
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Kitchen
The Par-Cooking Tip For Apple Pie That Continues To Divide The Internet
Matthew Wilson
Par-cooking while making an apple pie is somewhat controversial. Here's why the internet can't agree on whether or not it's the right thing to do.
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Kitchen
Your Stand Mixer Is The Key To Better Salisbury Steak
Madalyn Mackarey
Texture is everything when it comes to things like steaks and burgers. For the perfect mix in a Salisbury steak, you can rely on your trusty stand mixer.
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Kitchen
You Can Definitely Make Bacon In A Slow Cooker, But Should You?
Stacie Adams
While it's possible to cook bacon in your slow cooker, there may be better ways to prepare the meat to get the best texture and taste overall.
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Recipes
Maple-Glazed Air Fryer Apple Fritter Recipe
Deniz Vergara
Crispy on the outside and cakey on the inside, these air fryer apple fritters with maple and cinnamon taste like fall donuts without the mess of deep frying.
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Culture
The Controversy Behind The Invention Of Flamin' Hot Cheetos
Allie Ward
There are some inconsistencies in the stories behind how Flamin' Hot Cheetos really came to be. Here's why their invention is so controversial.
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Kitchen
Poached Vs Coddled Eggs: What's The Difference?
C.A. Pinkham
There are many ways to cook eggs, and while you may have heard of both poached and coddled eggs, you may not actually know what makes them different.
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Kitchen
Does Canned Crab Meat Come Cooked Or Raw?
Stacie Adams
Canned crab is always more convenient than the fresh stuff, but if you wonder if you have to cook it before mixing it into dips or salads, the answer is simple.
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Facts
Here's What Happens If You Eat Raw Garlic Every Day
Tom Maxwell
Though eating a couple of raw garlic cloves per day can offer amazing health benefits, there are some important health considerations to keep in mind.
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Facts
The Unhealthiest Store-Bought Milk Alternatives
Jay Wilson
Milk alternatives can be lacking in essential vitamins, minerals, and protein. Others, meanwhile, can be high in certain additives you may wish to avoid.
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Kitchen
Mayo Is The Secret Ingredient For Incredibly Juicy Chicken
Molly Wilson
Add mayo to your chicken'smarinadeor slather it on the cut beforecooking, and you'll experience a juicy upgrade without an overwhelming mayonnaise flavor.
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Kitchen
You Might Want To Think Twice Before Juicing Citrus With The Rind
Betsy Parks
There are many fruits you can chuck in whole to the juicer with out a problem. If juicing citrus, however, you might want to peels those fruits first.
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Kitchen
Stop Making The Mistake Of Not Measuring co*cktail Ingredients
Camryn Teder
While you may know cooking recipes by heart, making drinks is slightly different. Stop making the mistake of not measuring ingredients for homemade co*cktails.
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Culture
27 Food And Drink Superstitions From Around The World You've Probably Never Heard Of
Monika Sudakov
Superstitions are as old as humanity itself, as is the need for food, so it's no surprise that there are many little-known food superstitions around the world.
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